Tag Archives: Cooking
The Difficult “Thank You”
Check out my latest post–a Thanksgiving post!–on CTA’s Young Adult Catholic Blog, entitled “The Difficult ‘Thank You.’”
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Even Reason Bows…
Recently, German philosopher Immanuel Kant and I have been spending a lot of time together. We are old friends, really. He was my conversation partner for the first philosophy paper I ever wrote as a freshman in college. Despite our … Continue reading
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Ice Cream, Jesus, and Others: Part II
If you are a regular reader, you may recall an entry I posted a couple weeks ago called, “Ice Cream, Jesus, and Others.” It explained my recent unrest with my too-frequent ice cream indulgences. Should I be purchasing ice cream … Continue reading
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Ice Cream, Jesus, and Others
“Ice cream is the original soul food.” –Lexie Saige “Live simply that others might simply live.” –Elizabeth Seaton On a day retreat I attended in LA this year, the facilitator, a Sister of Notre Dame, said something about the Eucharist … Continue reading
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To Living Like I Cook
I just had a spiritual experience with a simmering pot of beans and rice. I’ve been in a slump lately. Due to various circumstances, I’ve been wrestling with uncertainty, disappointment, and a bit of loneliness in life. Unfortunately, these sections … Continue reading
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Holy Thursday: Flavors and Friends
Check out my blog entry concerning Holy Thursday, entitled “Holy Thursday: Flavors and Friends” on the CTA Young Adult blog.
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